La Salada La Vinya d'en Jep Sumoll
LA SALADA, Penedés, Pla de Penedés
Specs
- Grape varieties
- 100% Sumoll small grain
- Soil
- slate, plot Vinya d'en Jep in the village of Piera
- Vinification
- manual harvesting in small boxes, without destemming, foot treading, maceration for 8 days, alcoholic fermentation with indigenous yeasts in jars.
- Ageing
- 6 months in jars
- Characteristics
- Red, Natural, Still, Fruity and juicy
- Properties
- Alcohol: 13,5 %, SO2: <10, Residual sugar: <2 g/l
- Also appears in:
- Price: 20 - 50€
- Download
- Product sheet (PDF)