Mas Candí Indomable Brut Nature

Mas candí, Penedés, Avinyonet del Penedès
Mas Candí Indomable Brut Nature | Mas candí | Avinyonet del Penedès, Penedés
Mas Candí Indomable Brut Nature | Mas candí | Avinyonet del Penedès, Penedés
  • Grape varieties
    Sumoll (50%), Xarel·lo (50%)
  • Origin
    Spain, Catalonia, Penedés, Avinyonet del Penedès
  • Soil
    calcareous clay with gravel
  • Vinification
    in cold, first alcoholic fermentation with autochthonous yeasts, 6 months of aging on its lees before the second fermentation, without malolactic
  • Ageing
    5 years in bottle on its fine lees
  • Characteristics
  • Properties
    Alcohol: 11,5 %, Ph: 3,38, SO2: 28 mg/l, Residual sugar: 2,1 g/l
  • Also appears in:

    Price: 10 - 20€

  • Download
    Product sheet (PDF)

the winery

Mas candí,
Spain, Catalonia, Penedés, Avinyonet del Penedès

Mas candí | Avinyonet del Penedès, Penedés
Mas Candí winery is situated in Les Gunyoles d’Avinyonet (Alt Penedès). Built in 2006, this small winery seeks the complicity with landscape, working the autochthonous varieties and recovering ancient Catalan varieties, almost missing. These winegrowers work trying to reproduce the biological balance that exist in a forest, without any type of chemical fertilizers, fungicides or pesticides— nourishing the plant with its own leaves transformed by soil microorganisms.

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