Celler Comunica Vi del Mas | Celler comunica | Falset, Montsant
  • Grape varieties
    Grenache (70%) and Syrah (30%)
  • Origin
  • Soil
    calcareous and granitic clay
  • Vinification
    50% destemming, macerations from 1 to 5 days, fermentation with autochthonous yeasts in stainless steel tanks and polymer eggs
  • Ageing
    6 months in stainless steel tanks with lees, plus 2 months in polymer eggs
  • Characteristics
  • Properties
    Alcohol: 14 %, Ph: 3,3, SO2: 25 mg/l, Residual sugar: <2 g/l
  • Also appears in:

    Price: 0 - 10€

  • Download
    Product sheet (PDF)

the winery

Celler comunica,
Spain, Catalonia, Montsant, Falset

Celler comunica | Falset, Montsant
Pep Aguilar and Patric Morillo embody a local and, at the same time, well-travelled vision of Montsant and Priorat. Afterwards, and while advising some interesting projects, they began their own adventure with some wines that absolutely commit for freshness, obsessed for seeking a low alcohol degree. Wines to drink.

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