Matassa Cuvée Marguerite

MATASSA, Espira-de-l'Agly

Matassa Cuvée Marguerite | MATASSA | Espira-de-l'Agly, Roussillon
5% DISCOUNT Take advantage of this discount by buying 6 bottles of this same wine.

Natural

Specs

Grape varieties
Moscatel de grano menudo (60%), Macabeu, Moscatel de Alejandría
Soil
shale
Vinification
pressing of the whole bunches, alcoholic fermentation in 500 l French oak barrels and foudres with autochthonous yeasts, MLF leaving 1g of residual sugar
Ageing
12 months in 2000 l foudres and 500 l barrels on its lees, without batonnage
Properties
Alcohol: 10 %, SO2: <10, Residual sugar: <0,5 g/l
Also appears in:
Price: 20 - 50€

the winery

MATASSA,
France, Roussillon, Espira-de-l'Agly

MATASSA | Espira-de-l'Agly, Roussillon

Domaine Matassa, now a great winery in Roussillon, southern France, was founded in 2011 by the South African winegrower Tom Lubbe. Influenced by Catalan culture, he grows local grape varieties as Grenache, Cariñena and Monastrell, planted at 450 m above sea level, with very low production of 3,500 kg/ha, maintained and harvested by hand. He uses only indigenous yeast and completely natural agricultural methods, respecting the biosphere. Total sulphite levels are very low. The aim of all this is to make excellent, drinkable, vibrant wines.

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