Bertha Brut Ivette
BERTHA, Penedés, Sant Sadurní d’Anoia
Specs
- Grape varieties
- Macabeu (40%), Xarel·lo (35%), Parellada (25%)
- Soil
- clay-calcareous
- Vinification
- elaboration of the base wine by variety, traditional method
- Ageing
- 12-18 months in bottle with lees
- Characteristics
- White, Traditional, Sparkling, Fresh and crispy
- Properties
- Alcohol: 11,5 %, Ph: 2,91, SO2: 72, Residual sugar: 7,4 g/l
- Also appears in:
- Price: 10 - 20€
- Download
- Product sheet (PDF)