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Bertha Autora Xarel·lo Vermell

BERTHA, Penedés, Sant Sadurní d’Anoia

5% DISCOUNT Take advantage of this discount by buying 6 bottles of this same wine.

Specs

Grape varieties: #<Variety:0x00007fdeaba274e8>
Origin: Spain, Catalonia, Penedés, Sant Sadurní d’Anoia
Characteristics: White, Traditional, Still, Fresh and crispy
Properties: Alcohol: 11,5 %, Ph: 3, SO2: 55, Residual sugar: 4 g/l
Also appears in:: Price: 10 - 20€
Download: Product sheet (PDF)

the winery

BERTHA,
Spain, Catalonia, Penedés, Sant Sadurní d’Anoia

Josep Torres has managed to stamp his own style in his bottles, due to his regulate and masterful choice of basic wines, and thanks to the use of the appropriate yeasts. With the release of Lounge, he has given the wine industry a marketing lesson by creating a new consumer´s target. Bravo!

Other wines from BERTHA

Bertha Autora Blanc | BERTHA | Sant Sadurní d’Anoia, Penedés

Bertha Brut Ivette

Macabeu (40%), Xarel·lo (35%), Parellada (25%). elaboration of the base wine by variety, traditional method

12,80 €

Bertha Brut Nature Gran Reserva Cardùs

Macabeo (40%), Parellada (25%), Xarel·lo (35%). elaboration of the base wine by variety, traditional method

24,10 €

Bertha Brut Nature Reserva | BERTHA | Sant Sadurní d’Anoia, Penedés

Bertha Lounge Rosé

Grenache (70%), Pinot Noir (30%). Cava monovarietal winemaking (10% vol), very short maceration

14,60 €

Bertha MAX Gran Reserva | BERTHA | Sant Sadurní d’Anoia, Penedés

Bertha Siglo XXI

Macabeu (35%), Parellada (25%), Xarel·lo (25%), Chardonnay (15%). elaboration of the base wine by variety, chardonnay elaborated with film maceration, traditional method

31,25 €

Bertha Siglo XXI Brut Rosé

100% Pinot Noir. maceration in Cuba at 12 o'clock, traditional method

29,05 €

Bertha Torbig | BERTHA | Sant Sadurní d’Anoia, Penedés

Macabeu (40%), Xarel·lo (38%), Muscat (9%), Chardonnay (8%), Sauvignon Blanc (5%). vintage in boxes of 25 kg, cooling of the grapes, very slow alcoholic fermentation with selected yeasts and low temperatures

11,15 €

Other traditional wines from catalonia

Bertha Brut Nature Gran Reserva Cardùs

Macabeo (40%), Parellada (25%), Xarel·lo (35%). elaboration of the base wine by variety, traditional method

24,10 €

Meritxell Pallejà Magran

100% Garnacha. de-stemmed grain by grain, maceration of a moon with two pigeages a day, alcoholic fermentation with autochthonous yeasts in stainless steel tanks

34,55 €

Meritxell Pallejà Nita

Garnacha (45%), Samsó (35%), Cabernet Sauvignon (15%), Syrah (5%). Total de-stemming, crushing, 25-day maceration, alcoholic fermentation in stainless steel tanks at controlled temperature

16,45 €

Meritxell Pallejà La Costa del Riu

100% Garnacha. de-stemmed grain by grain, maceration of a moon with two pigeages a day, alcoholic fermentation with autochthonous yeasts in stainless steel tanks

43,18 €

Cap de Turc - D.O. Penedés

Tempranillo (50%) and Cariñena (50%). destemmed, maceraction for 5 days at 12°C, soft press, alcoholic fermentation with autochthonous yeasts at controled temperature, malolactic fermentation

7,70 €