Envínate Táganan blanco

Listan Blanco, Malvasia, Marmajuelo, Albillo, Gual and Forastera. each plot separately, some of them with maceration, alcoholic fermentation with indigenous lees in 500-litre oak barrels

27,35 €

Verónica Ortega La Llorona | VERÓNICA ORTEGA | Valtuille, Bierzo

Envínate Palo Blanco Las Molinas

100% Listán Blanco from 100-year-old vineyards. 1-2 days maceration, pressing of whole grapes (without destemming), alcoholic fermentation with indigenous yeasts in concrete tanks.

67,50 €

Envínate Palo Blanco

100% Listán Blanco of 100-year-old vineyards. 1-2 days of maceration, pressing of the whole grape (without destemming), alcoholic fermentation with native yeasts in concrete tanks

27,35 €

Envínate Táganan Margalagua | ENVÍNATE | Varias zonas, Various regions

Vidueño. in small open vats, 100% stemmed, alcoholic fermentation with indigenous yeasts, 18 days maceration, daily hand punching, spontaneous malolactic fermentation in a neutral 500 litre French oak barrel

67,50 €

Suertes del Marqués Vidonia

100% white Listán of vineyards of more than 100 years. manual vintage, despalillado, soft pressing, single must flower, alcoholic fermentation in 500 l barrels with native yeasts

47,65 €