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      Goyo Garcia GGV | GOYO GARCÍA VIADERO | Burgos, Ribera del Duero

      Goyo Garcia GGV

      100% Tinta del país. selection of the two best 225-litre barrels from the cellar's stone cellar after 3 years of ageing

      432,25 €
      Goyo Garcia Beâtum TINTO Mencia/Palomino Fino | GOYO GARCÍA VIADERO | Pumareña, Cantabria

      Goyo Garcia Beâtum TINTO Mencia/Palomino Fino

      Mencía (70%) and Palomino fino (30%) from a vineyard over 100 years old.. de-stemming, alcoholic fermentation for 10-15 days with indigenous yeasts, total maceration for 3 months

      34,95 €
      Vino di Anna Rosso CR | VINO DI ANNA | Solicchiata, Etna

      Vino di Anna Rosso CR

      .

      37,50 €
      Goyo Garcia GGV Reserva Especial | GOYO GARCÍA VIADERO | Burgos, Ribera del Duero

      Goyo Garcia GGV Reserva Especial

      100% Tinta del país. 5 years in total in used French oak barrels

      97,55 €
      Vinyes Tortuga Hurdy Gurdy | VINYES TORTUGA | Rabos, Empordà

      Vinyes Tortuga Hurdy Gurdy

      .

      19,85 €
      Les Frères Soulier Costo Dou Rose | LES FRÈRES SOULIER | Saint-Hilaire d'Ozilhan, Gard

      Les Frères Soulier Costo Dou Rose

      .

      31,10 €
      Clos Lentiscus Perill Noir Carinyena | CLOS LENTISCUS | Garraf, Penedés

      Clos Lentiscus Perill Noir Carinyena

      100 % Carignan. manual harvest, total destemming, maceration for 15 days in 1,000-litre oak vats and 500-litre amphorae with only the cap wetting, alcoholic fermentation with indigenous yeasts.

      18,75 €
      Meritxell Pallejà Magran | NITA | Gratallops, Priorat

      Meritxell Pallejà Magran

      100% Garnacha. de-stemmed grain by grain, maceration of a moon with two pigeages a day, alcoholic fermentation with autochthonous yeasts in stainless steel tanks

      34,55 €
      Confuron Nuit St. Georges 1er Cru Les Vignes Rondes | CONFURON COTETIDOT | Vosne-Romanée, Burgundy

      Confuron Nuit St. Georges 1er Cru Les Vignes Rondes

      100% Pinot Noir. vintage manual with selection in the vineyards and on table, cold maceration, pigeages and remounts, soft pressing in a horizontal press of 100 years

      127,15 €
      Courcel Pommard 1er Cru Les Rugiens | DOMAINE DE COURCEL | Pommard, Burgundy

      Courcel Pommard 1er Cru Les Rugiens

      .

      172,90 €
      Courcel Pommard 1er Cru Le Grand Clos des Epenots | DOMAINE DE COURCEL | Pommard, Burgundy

      Courcel Pommard 1er Cru Le Grand Clos des Epenots

      100% Pinot Noir. important selection in the vineyard and in the winery, 1 month maceration, cold alcoholic fermentation (max 30 °) with pigeages and remounts

      138,60 €
      Peternell Auf Der Flucht | KOLLEKTIV PETERNELL | Petronell-Carnuntum, Carnuntum

      Peternell Auf Der Flucht

      .

      24,25 €
      Peternell Rotundon | KOLLEKTIV PETERNELL | Petronell-Carnuntum, Carnuntum

      Peternell Rotundon

      .

      33,40 €
      Olivares Valor | OLIVARES | Jumilla, Jumilla

      Olivares Valor

      .

      110,20 €
      Le Coste Pinotto | LE COSTE | Gradoli, Viterbo

      Le Coste Pinotto

      Pinot Noir and Syrah. 1 month carbonic maceration, pressing, end of fermentation in 500 l oak barrels

      41,85 €
      Le Coste Rosso | LE COSTE | Gradoli, Viterbo

      Le Coste Rosso

      Greghetto (Sangiovese) (80%), Ciliegiolo, Colorino and Cannaiolo. Total de-stemming, 3-week maceration and alcoholic fermentation with autochthonous yeasts in wooden tubs

      28,40 €
      Frontio Arbusto | FRONTIO | Fermoselle, Arribes

      Frontio Arbusto

      .

      12,45 €
      Partida Creus GT Garrut | PARTIDA CREUS | Bonastre - Baix Penedès, Penedés

      Partida Creus GT Garrut

      100% Garrut. Total de-stemming, 3-day maceration with pigeage every 3 hours, alcoholic fermentation with autochthonous yeasts in stainless steel tanks

      23,05 €
      Clos du Rouge Gorge Jeunes Vignes | CLOS DU ROUGE GORGE | Latour-de-France, Roussillon

      Clos du Rouge Gorge Jeunes Vignes

      .

      28,85 €
      Partida Creus SM Sumoll | PARTIDA CREUS | Bonastre - Baix Penedès, Penedés

      Partida Creus SM Sumoll

      100% Sumoll de gra petit 70 years. 50% destemming, maceration for 3 days, alcoholic fermentation with native yeasts, without sulfur added

      23,05 €
      Nekeas La Fuente de Nekeas Crianza | NEKEAS | Añorbe, Pamplona

      Nekeas La Fuente de Nekeas Crianza

      Cabernet Sauvignon (40%), Tempranillo (30%), Merlot (30%). each variety separately, at least 5 days maceration in cold and 15 days more at alcoholic fermentation temperature, MLF in stainless steel tanks and barrels (50/50)

      7,30 €
      Domaine de L'Octavin Elle Aime | DOMAINE DE L'OCTAVIN | Arbois, Jura

      Domaine de L'Octavin Elle Aime

      .

      68,15 €
      Domaine de L'Octavin Dorabella | DOMAINE DE L'OCTAVIN | Arbois, Jura

      Domaine de L'Octavin Dorabella

      100% Poulsard. vintage manual, 50% carbonic maceration without destemming, 50% manual de-stemming and "infusion" of 8 weeks, FAL with autochthonous yeasts

      47,10 €
      Suertes del Marqués Cruz Santa | SUERTES DEL MARQUÉS | La Orotava, Tenerife

      Suertes del Marqués Cruz Santa

      100% Vijariego black of vineyards of 20 years in double cord Royat. 100% whole clusters, steeped with feet, maceration and alcoholic fermentation with native yeasts in 750 l plastic tanks, malolactic fermentation in 500 l used barrels

      36,60 €
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