Celler Credo Mística & Rústica

Xarel-lo. manual harvesting, direct pressing, spontaneous fermentation with indigenous yeasts in white clay pots

Celler Credo Capficat

100% Xarel·lo. vintage manual, selection table, maceration with skins, only flower must, alcoholic fermentation in oak barrels with native yeasts, without added sulfites

37,05 €

Alfredo Maestro El Rey del Glam

100% Garnacha from the Sierra de Gredos (50%) and from Peñafiel (50%). vintage manual, without destemming, alcoholic fermentation in stainless steel tanks with indigenous yeasts

15,95 €

Alfredo Maestro Amanda

.

15,95 €

Péron Casa Rossa

Grignolino, Freisa and Barbera. direct pressing, alcoholic fermentation in stainless steel tanks.

31,10 €

Péron Vin de Lies

all the varieties of the winery. all the vinifications, assemblage of the bottoms of the tanks that were decanted again

70,00 €

Péron Côtillon des Dames RÉSERVE

.

56,25 €

Péron La Grande Journée Altesse

100% Altesse. 2.5 months of film maceration

70,00 €

Péron Côte Pelée Mondeuse

100% Mondeuse. pigeage for 3 months, maceration for 12 months and alcoholic fermentation in a truncated cone-shaped oak tank.

58,55 €

Eduardo Torres Versante Nord tinto

.

23,80 €

Yann Durieux Les 1ers Ponts

.

117,50 €

La Massa Giorgio Primo

.

56,90 €

Confuron Gevrey 1er Cru Craipillot

100% Pinot Noir. vintage manual with selection in the vineyards and on table, cold maceration, pigeages and remounts, soft pressing in a horizontal press of 100 years

435,90 €

Confuron Vosne Romanée 1er Cru Les Suchots

100% Pinot Noir. vintage manual with selection in the vineyards and on table, cold maceration, pigeages and remounts, soft pressing in a horizontal press of 100 years

573,10 €