Specs
- Grape varieties
- 100% Chardonnay
- Soil
- clay, silt, calcareous subsoil
- Vinification
- manual vintage, soft pneumatic pressing of the rácimosenteros, light deburring, spontaneous alcoholic fermentation with indigenous yeasts, FML
- Ageing
- on fine lees in cement tank, bottled without stabilizing by cold
- Characteristics
- White, Biodynamic, Still, Profound and mineral
- Properties
- Alcohol: 13,6 %, Ph: 3,22, SO2: 43, Residual sugar: 1,79 g/l
- Also appears in:
- Price: 20 - 50€
- Download
- Product sheet (PDF)