Selection of Chardonnay

Billecart-Salmon Le Blanc de Blancs - Estuchado

100% Chardonnay of 5 Crus de la Côte des Blancs. Asemblage of 2 crops, traditional method

93,80 €

DG Caligo Vi de Boira

24,40 €

Larmandier-Bernier Latitude Extra Brut

100 % Chardonnay. alcoholic fermentation and malolactic fermentation with indigenous yeasts in barrels, foudres and stainless steel tanks, 12 months of settling before secondary alcoholic fermentation

72,20 €

Billecart-Salmon Le Rosé - Estuchado

Chardonnay (45%), Pinot Noir (35%), Pinot Meunier (20%). blend of Chardonnay, Pinot Noir and Pinot Meunier vinified in white and Pinot Noir vinified in red in stainless steel tanks, partial malolactic fermentation, vintages from 2014 to 2020, traditional method

93,80 €

Larmandier-Bernier Longitude Blanc de Blancs Extra Brut 1er Cru

100% Chardonnay. alcoholic fermentation and malolactic fermentation with indigenous yeasts in barrels, foudres and stainless steel tanks, 12 months of settling before secondary alcoholic fermentation

82,95 €

Lassalle Blanc de Blancs Brut 1er Cru Millésimé

95,15 €

Larmandier-Bernier Terre de Vertus Non Dosé 1er Cru

100% Chardonnay. alcoholic fermentation and malolactic fermentation with indigenous yeasts in barrels, foudres and stainless steel tanks, 12 months of settling before secondary alcoholic fermentation

115,35 €

Billecart-Salmon Cuvée Louis Salmon Blanc de Blancs

100% Chardonnay from the best parcels of the grands Crus of the Côtes des Blancs (Cramant for its finesse, Avize for its power and Mesnil-sur-Auger for its structure and longevity). traditional method, 40% of the cuvée fermented in barrels

170,65 €

Amaury Beaufort Chablis

100% Chardonnay. spontaneous fermentation without added sulphites

47,10 €

Chateau de Beauregard Pouilly Fuissé les Insarts

100% Chardonnay. vintage manual, selection table, soft pressing, deburring, slow alcoholic fermentation in Burgundy oak barrels 228l 1/3 new

43,70 €

Chateau de Beauregard Saint Veran

100% Chardonnay. manual vintage, sorting table, soft pressing, deburring, slow alcoholic fermentation in stainless steel tanks with temperature control

27,00 €

Ballot-Millot Bourgogne blanc

38,00 €

Radikon Oslavje

Chardonnay (40%), Sauvignon (30%) and Pinot Grigio (30%). 2-4 months maceration in wooden vats without temperature control and without added compounds with 3-4 daily pumping over until the end of alcoholic fermentation.

79,65 €

Nuria Renom Donna

100% Chardonnay from a vineyard dating back to 1984. direct pressing, alcoholic fermentation with indigenous yeasts in Dammy oak barrels, final fermentation in the bottle

25,80 €

This is your selection of Chardonnay.

Billecart-Salmon Le Blanc de Blancs - Estuchado

DG Caligo Vi de Boira

Larmandier-Bernier Latitude Extra Brut

Billecart-Salmon Le Rosé - Estuchado

Larmandier-Bernier Longitude Blanc de Blancs Extra Brut 1er Cru

Lassalle Blanc de Blancs Brut 1er Cru Millésimé

Larmandier-Bernier Terre de Vertus Non Dosé 1er Cru

Billecart-Salmon Cuvée Louis Salmon Blanc de Blancs

Amaury Beaufort Chablis

Chateau de Beauregard Pouilly Fuissé les Insarts

Chateau de Beauregard Saint Veran

Ballot-Millot Bourgogne blanc

Radikon Oslavje

Le Coste Le Chat blanco

Yann Durieux PV Blanc

Sextant Intuition Talmot

Sextant Plein Po

Sextant Vin de France En Chapon

Chateau de Beauregard Pouilly Fuissé

Droin Chablis

Jambon Blanc assemblage 2015/2018 - II

Bertagna Corton Charlemagne Grand Cru

Guillemot-Michel Une Bulle Méthode Ancestrale

Nuria Renom Donna

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