Envínate Lousas Rosende
ENVÍNATE, Varias zonas
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Specs
- Grape varieties
- Mencía (95%) and others (Merenzao, Alicante Bouschet...)
- Origin
- Spain, Various regions, Varias zonas, A Teixeira
- Soil
- granite, in the Rosende valley
- Vinification
- in small open bins, maceration of whole grapes for 21 days with gentle hand punching, alcoholic fermentation with indigenous yeasts, spontaneous malolactic fermentation in neutral 225-500 litre French oak barrels
- Ageing
- 11 months in barrels on its own lees without racking or sulphur additions
- Characteristics
- Red, Biodynamic, Still, Profound and complex
- Download
- Product sheet (PDF)
