Ampeleia Ampeleia | Ampeleia | Roccatederighi, Grossetto, Grossetto
  • Grape varieties
    Cabernet franc (60%), Sangiovese (15%), plus 4 forgotten local varieties
  • Origin
    Italy, Tuscany, Grossetto, Roccatederighi, Grossetto
  • Soil
    very calcareous, between 200 m 600 m altitude
  • Vinification
    maceration and alcoholic fermentation in DAI with autochthonous yeasts
  • Ageing
    16 months in wood and cement deposits, plus 12 months in bottles
  • Characteristics
  • Properties
    Alcohol: 13,8 %, Ph: 3,61, SO2: 33 mg/l, Residual sugar: 0,3 g/l
  • Also appears in:

    Price: 20 - 50€

  • Download
    Product sheet (PDF)

the winery

Ampeleia,
Italy, Tuscany, Grossetto, Roccatederighi

Ampeleia | Roccatederighi, Grossetto

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