Fonterenza Pettirosso | Fonterenza | Sant'Angelo In Colle, Montalcino
  • Grape varieties
    Sangiovese (80%) and Ciliegiolo (20%)
  • Origin
    Italy, Tuscany, Montalcino, Sant'Angelo In Colle
  • Soil
    clay-calcareous
  • Vinification
    Alcoholic fermentation in stainless steel tanks with 7 days of maceration
  • Ageing
    20 months in stainless steel tanks on its fine lees
  • Characteristics
  • Properties
    Alcohol: 12,35 %, Ph: 3,62, SO2: 45 mg/l, Residual sugar: <2 g/l
  • Also appears in:

    Price: 10 - 20€

  • Download
    Product sheet (PDF)

the winery

Fonterenza,
Italy, Tuscany, Montalcino, Sant'Angelo In Colle

Fonterenza | Sant'Angelo In Colle, Montalcino
Fonterenza is Margherita and Francesca Padovani. These twin sisters grew up in the family’s winery and now manage about 4 ha of vineyards redeveloped for biodynamic farming. The wines they produce are a tribute to the centuries-old wine tradition of Tuscany, with high-potential "old-school" Brunellos (in the good sense of the term) combined with the drinkability the Padovani sisters discovered through friends from the world of natural wine. For example, they make an incredibly juicy Pettirosso. A great and highly sensitive winery.

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