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      Rietsch Quand le chat n'est pas là... | DOMAINE RIETSCH | Mittelbergheim, Alsacia Central

      Rietsch Quand le chat n'est pas là...

      100% Pinot gray. maceration of the whole grape for 3 weeks, alcoholic fermentation with autochthonous yeasts, FML

      24,05 €
      Oriol Artigas A Coco | ORIOL ARTIGAS | Alella, Maresme

      Oriol Artigas A Coco

      Pansa blanca (80%) and Garnacha tinta (20%) from a 25 year old vineyard.. whole grapes for the Garnacha and total destemming for the Pansa blanca, 5 days of maceration, alcoholic fermentation with indigenous yeasts in stainless steel tanks.

      18,75 €
      Frontio Corneo | FRONTIO | Fermoselle, Arribes

      Frontio Corneo

      .

      14,05 €
      Amaury Beaufort Champagne Rosé | AMAURY BEAUFORT | Polisy-Neuville sur Seine, Côte des Bar

      Amaury Beaufort Champagne Rosé

      100 % Pinot noir. handpicked, direct pressing, alcoholic fermentation with indigenous yeasts, no sulphites added, bottling with yeasts of the same vintage

      104,30 €
      Bertha Lounge Rosé | BERTHA | Sant Sadurní d’Anoia, Penedés

      Bertha Lounge Rosé

      Grenache (70%), Pinot Noir (30%). Cava monovarietal winemaking (10% vol), very short maceration

      14,60 €
      Alfredo Maestro Amanda | ALFREDO MAESTRO VITICULTOR | Olmos de Peñafiel, Burgos, Valladolid y Segovia, Varias zonas

      Alfredo Maestro Amanda

      .

      15,95 €
      Péron Casa Rossa | JEAN-YVES PÉRON | Casale Montferrato, Alessandria

      Péron Casa Rossa

      Grignolino, Freisa and Barbera. direct pressing, alcoholic fermentation in stainless steel tanks.

      31,10 €
      Vins Nus Tabla Rrasa Col·lage | VINS NUS DE CULTE | Gritella, Siurana, Priorat

      Vins Nus Tabla Rrasa Col·lage

      .

      27,95 €
      Mas Candí Desig Rosado | MAS CANDÍ | Avinyonet del Penedès, Penedés

      Mas Candí Desig Rosado

      .

      11,60 €
      Bertha Siglo XXI Brut Rosé | BERTHA | Sant Sadurní d’Anoia, Penedés

      Bertha Siglo XXI Brut Rosé

      100% Pinot Noir. maceration in Cuba at 12 o'clock, traditional method

      29,05 €
      Gut Oggau Winifred Rosé | GUT OGGAU | Oggau am Neusiedler See, Eisenstadt-Umgebung

      Gut Oggau Winifred Rosé

      Blaufränkisch and Zweigelt. de-stemming, 1 day maceration, alcoholic fermentation with indigenous yeasts in 500 l oak barrels

      35,00 €
      Jaume Prats Jaumeta | JAUME PRATS | Santa Margalida, Mallorca

      Jaume Prats Jaumeta

      .

      19,85 €
      Cyclic Camaradas | CYCLIC BEER FARM | La Sagrera, Barcelona

      Cyclic Camaradas

      .

      8,85 €
      Microbio Correcaminos rosado | MICROBIO WINES | Nieva, Segovia

      Microbio Correcaminos rosado

      .

      17,90 €
      Pheasant's Tears Vardisperi Rkatsiteli | PHEASANT'S TEARS | Tibaani, Sighnaghi

      Pheasant's Tears Vardisperi Rkatsiteli

      100% Vardesperi Rkatsiteli . 9 months in Kvevri

      23,90 €
      Joan Rubió Sumoll Ancestral | JOAN RUBIÓ | Els Monjos - Alt Penedès, Penedés

      Joan Rubió Sumoll Ancestral

      100% Sumoll from a young vineyard. manual harvest, total destemming, maceration for 1 h, devatting, alcoholic fermentation with indigenous yeasts in stainless steel tanks, final fermentation in bottle

      27,00 €
      Zutanita - Côtes de Provence | WINE SIDE STORY | Lorgues, Varias zonas

      Zutanita - Côtes de Provence

      .

      11,00 €
      Recaredo Intens Rosat Brut Nature Gran Reserva | RECAREDO | Sant Sadurní d’Anoia, Penedés

      Recaredo Intens Rosat Brut Nature Gran Reserva

      Monastrell (41%), Pinot Noir (41%), Grenache (18%). manual harvest in small boxes, maceration of 6 hours, 11% of wines aged 2 months in barrel, foam intake with natural cork stopper, "disgorgement" by hand

      41,55 €
      Clos du Rouge Gorge Le Rouge et le Blanc | CLOS DU ROUGE GORGE | Latour-de-France, Roussillon

      Clos du Rouge Gorge Le Rouge et le Blanc

      .

      21,95 €
      Dominio del Bendito Perlarena Rosado | DOMINIO DEL BENDITO | Toro - Zamora, Toro

      Dominio del Bendito Perlarena Rosado

      .

      13,35 €
      Celler Comunica Litoral | CELLER COMUNICA | Falset, Montsant

      Celler Comunica Litoral

      .

      15,10 €
      Alfredo Maestro Sobrecasa Rosado Clasico | ALFREDO MAESTRO VITICULTOR | Cigales, Valladolid

      Alfredo Maestro Sobrecasa Rosado Clasico

      Tempranillo (80%) and others (Garnacha, Moscatel, Verdejo, Palomino) from Cigales (Valladolid). manual vintage, total de-stemming, direct pressing, alcoholic fermentation in French oak barrels with native yeasts

      16,10 €
      Péron Vers La Maison Rouge Rosé | JEAN-YVES PÉRON | Albertville y Fréterive, Auvernia-Ródano-Alpes

      Péron Vers La Maison Rouge Rosé

      100 % Mondeuse. manual harvesting, direct pressing, spontaneous alcoholic fermentation with indigenous yeasts in stainless steel vats

      70,00 €
      Christian Tschida Himmel auf Erden rosado | CHRISTIAN TSCHIDA | Illmitz, Neusiedl am See

      Christian Tschida Himmel auf Erden rosado

      Blaufränkisch. manual harvesting, de-stemming, foot treading, alcoholic fermentation in oak vats with indigenous yeasts

      35,70 €
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