Un vino con una pequeña maceración con las pieles. Un vino equilibrado, fresco con una buena acidez.
Specs
- Grape varieties
- 100 % Macabeu
- Soil
- lime, clay, position north and south, altitude 316 meters
- Vinification
- manual harvest, destemming, maceration and spontaneous alcoholic fermentation with indigenous yeasts in stainless steel tanks, temperature control, contact with the skins for 5 days, soft pressing
- Ageing
- in fiber tank
- Characteristics
- White, Natural, Still, Fresh and crispy
- Properties
- Alcohol: 9,74 %, Ph: 3,49, SO2: 4, Residual sugar: <0,3 g/l
- Also appears in:
- Price: 10 - 20€
- Download
- Product sheet (PDF)