Cati Ribot Son Llebre tinto
CATI RIBOT, Pla i Llevant, Santa Margalida
Este vino se elabora con la intención de expresar la personalidad de la variedad Escursac en estado puro.
Specs
- Grape varieties
- Callet, Escursac y Mantonegro
- Origin
- Spain, Mallorca, Pla i Llevant, Santa Margalida
- Soil
- calcareous-clay called ‘Call vermell’
- Vinification
- manual harvesting, spontaneous fermentation with indigenous yeasts and maceration with different proportions of whole bunches
- Ageing
- part of the wine aged in 500 litre French oak barrels for 5 months, after bottling the wine ages in bottle for 5 months
- Characteristics
- Red, Natural, Still, Fruity and juicy
- Properties
- Alcohol: 12 %, SO2: <20, Residual sugar: <2 g/l
- Also appears in:
- Price: 10 - 20€
- Download
- Product sheet (PDF)