Le Coste Carbò

LE COSTE, Viterbo, Gradoli

Le Coste Carbò | LE COSTE | Gradoli, Viterbo
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Natural

Specs

Grape varieties
100 % Sangiovese (only the best vintages) from “Le Coste” vineyard
Origin
Italy, Lazio, Viterbo, Gradoli
Soil
volcanic
Vinification
3 weeks carbonic maceration in a conical French oak vat saturated with CO2, pressing, end of fermentation in 5 hl French oak barrels
Ageing
2 months in 5 hl French oak barrels, 6 months in the bottle
Characteristics
Red, Natural, Still, Fine and elegant
Properties
Alcohol: 12,5 %, SO2: <10, Residual sugar: <2 g/l

the winery

LE COSTE,
Italy, Lazio, Viterbo, Gradoli

LE COSTE | Gradoli, Viterbo

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Other natural wines from lazio