Specs
- Grape varieties
- Grenache (60%) and Carignan (40%)
- Soil
- silty-sandy with calcareous, north-facing slopes
- Vinification
- without destemming, alcoholic fermentation in concrete tanks with indigenous yeasts, maceration for 20 days, spontaneous malolactic fermentation
- Ageing
- 12 months in 10-15 year old French oak barrels
- Characteristics
- Red, Biodynamic, Still, Fine and elegant
- Properties
- Alcohol: 14,5 %, Ph: 3,4, SO2: 35, Residual sugar: 0,3 g/l
- Also appears in:
- Price: 10 - 20€
- Download
- Product sheet (PDF)