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      Joan d'Anguera Vinya de la Glòria | JOAN D' ANGUERA | Darmós, Ribera d'Ebre

      Joan d'Anguera Vinya de la Glòria

      .

      88,20 €
      Goyo Garcia Finca Valdeolmos | GOYO GARCÍA VIADERO | Burgos, Ribera del Duero

      Goyo Garcia Finca Valdeolmos

      Tinta del país (90-95%) and Albillo (5-10%) from a 100 year old vineyard.. de-stemming, maceration for 10-15 days, alcoholic fermentation for 20-30 days with indigenous yeasts

      44,65 €
      Raúl Moreno La Inflexión | RAUL MORENO | Carrascal, Jerez

      Raúl Moreno La Inflexión

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      29,25 €
      Celler Credo Can Credo | CELLER CREDO | Sant Sadurní d’Anoia, Penedés

      Celler Credo Can Credo

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      30,90 €
      Bretaudeau Macération | JÉRÔME BRETAUDEAU | Gétigné, Muscadet

      Bretaudeau Macération

      .

      40,25 €
      Bretaudeau Gaïa | JÉRÔME BRETAUDEAU | Gétigné, Muscadet

      Bretaudeau Gaïa

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      50,55 €
      Bretaudeau Muscadet Granite "Clos des Perrières" | JÉRÔME BRETAUDEAU | Gétigné, Muscadet

      Bretaudeau Muscadet Granite "Clos des Perrières"

      .

      34,55 €
      Recaredo Reserva Particular Brut Nature Gran Rva | RECAREDO | Sant Sadurní d’Anoia, Penedés

      Recaredo Reserva Particular Brut Nature Gran Rva

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      99,70 €
      Contino Reserva | CONTINO | Laguardia, Rioja Alavesa

      Contino Reserva

      Tempranillo (85%), Graciano (10%), Garnacha and Mazuela (5%) around the San Rafael farm, hand-harvested, vines from 20 to 60 years old. destemming, alcoholic fermentation in stainless steel tanks of 12,000l to 28-30 °, maceration of 15-20 days, FML, racking to barrels

      34,65 €
      Nuria Renom LIL | NURIA RENOM | Varias zonas, Penedés

      Nuria Renom LIL

      Parellada (95%) and Moscatel de Alejandría (5%). direct pressing of the Parellada, 7-day maceration for the Muscat, alcoholic fermentation with indigenous yeasts

      13,75 €
      Augalevada Escuma de Parcela Eiravedra | FAZENDA AGRICOLA AUGALEVADA | Riobóo, Ribeiro

      Augalevada Escuma de Parcela Eiravedra

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      36,70 €
      Burrier Macon-Milly-Lamartine | CHATEAU DE BEAUREGARD | Fuissé, Burgundy

      Burrier Macon-Milly-Lamartine

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      19,65 €
      Cantalapiedra Arenisca | CANTALAPIEDRA VITICULTORES | Villabuena del Puente, Valladolid

      Cantalapiedra Arenisca

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      15,55 €
      Giovanni Rosso Barolo del Comune di Serralunga d'Alba | GIOVANNI ROSSO | Serralunga d'Alba, Barolo

      Giovanni Rosso Barolo del Comune di Serralunga d'Alba

      100% Nebbiolo. Harvested by hand in October, after de-stemming the juice ferments in contact with the skins for approximately 25 days.

      49,40 €
      Bodegas Cerrón Remordimiento tinto | BODEGAS CERRÓN | Fuente-Álamo, Jumilla

      Bodegas Cerrón Remordimiento tinto

      Monastrell (85%) and Garnacha (15%) from 25-50 year old vineyards.. manual harvesting and selection of grapes by hand, alcoholic fermentation with indigenous yeasts in earthenware amphorae, open barrels and used wooden vats.

      10,40 €
      Nuria Renom Everything But The Kitchen Sink | NURIA RENOM | Varias zonas, Penedés

      Nuria Renom Everything But The Kitchen Sink

      Moscatel, Tempranillo, Monastrell, Parellada. direct pressing of Tempranillo, destemming, 10 days of skin maceration, bleeding, carbonic maceration of the rest of the grapes in stainless steel tanks

      26,10 €
      Raúl Moreno El Día | RAUL MORENO | Sanlúcar de Barrameda, Jerez

      Raúl Moreno El Día

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      43,55 €
      Pago de los Capellanes Doroteo | PAGO DE LOS CAPELLANES | Pedrosa de Duero, Ribera del Duero

      Pago de los Capellanes Doroteo

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      90,65 €
      Pago de los Capellanes Reserva | PAGO DE LOS CAPELLANES | Pedrosa de Duero, Ribera del Duero

      Pago de los Capellanes Reserva

      100% Tinto Fino from the oldest plots in the winery (80 years). manual harvest in 15 kg boxes, cold pre-fermentation for 6 days, 20-day alcoholic fermentation and malolactic fermentation in stainless steel tanks

      47,20 €
      La Guixera Sumoll Plana Morella "Aquest Obscur Objecte" | LA GUIXERA | Masllorenç, Penedés

      La Guixera Sumoll Plana Morella "Aquest Obscur Objecte"

      .

      39,70 €
      Gómez Cruzado Crianza | GÓMEZ CRUZADO | Haro - Rioja Alta, Rioja Alta

      Gómez Cruzado Crianza

      Tempranillo (80%), Garnacha (20%). manual harvest, 3 days of cold pre-fermentation maceration, daily pumping, alcoholic fermentation in stainless steel tanks at controlled temperature

      11,25 €
      Verónica Ortega Roc Mencia | VERÓNICA ORTEGA | Valtuille, Bierzo

      Verónica Ortega Roc Mencia

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      40,35 €
      Succés Vinícola La Cuca de Llum tinto | SUCCÉS VINÍCOLA | Montblanc, Conca de Barberà

      Succés Vinícola La Cuca de Llum tinto

      .

      10,20 €
      Els Vinyerons Saltamartí negre | ELS VINYERONS | La Bleda, Penedés

      Els Vinyerons Saltamartí negre

      Ull de Llebre (90%) and Garnacha (10%). Total de-stemming, 10-day maceration, slow alcoholic fermentation in stainless steel tanks with indigenous yeasts

      10,50 €
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