Selection of Moscatel de alejandría

Clos Lentiscus Núria Muscat d'Alexandria

100% Muscat of Alexandria. direct pressing, start of alcoholic fermentation with indigenous yeasts in 55-litre demijohns, end of fermentation in the bottle.

18,75 €

Tanca Nica Ghirbí | TANCA NICA | Pantelleria, Sicily

Els Bardissots Oriental blanco

100% Muscat of Alexandria from a young vineyard. manual harvest, whole grapes, maceration for 6 days, alcoholic fermentation with indigenous yeasts in stainless steel tanks

15,50 €

Cueva Brutal Ancestral

Muscat (60%) and Macabeu (40%). direct pressing, start of fermentation with indigenous yeasts in stainless steel vats, end of fermentation in the bottle

19,85 €

Gutiérrez de la Vega La Diva | BODEGAS GUTIERREZ DE LA VEGA | Parcent - Alicante, Alicante

100% Muscat of Alexandria. harvest in mid-October - early November when the bunch is completely pasteurized, soft destemming, native yeasts, slow FAL of 60 days in oak barrels of 300 liters, stop fermentation due to suconten

25,70 €

Gauby La Jasse blanco

22,00 €

Nuria Renom La Mosca

Moscatel de Alejandría (50%) and Moscatel de Grano Menudo (50%). 7 days of maceration in stainless steel tanks, each variety separately, alcoholic fermentation with native yeasts, started in stainless steel tanks and finished in the bottle

26,45 €

Nuria Renom Fauna y Flor

Muscat de Frontignan (85 %) and Moscatel de Alejandría (15 %) by vine grower Carles Bartra. total destemming, maceration for 10 days, bleeding

25,55 €

La Rural Moscatel d'Alexandria

100% Moscatel of Alexandria. manual harvest, 11 days carbonic maceration in fiber tank, grapes destemmed, 2 days maceration and spontaneous alcoholic fermentation with indigenous yeasts in stainless steel tank, no temperature control, soft pressing

16,45 €

Gutiérrez de la Vega Casta Diva Cosecha Dorada

100% Muscat of Alexandria of more than 60 years, driving in glass without irrigation. native yeasts, de-stemming and pressing, fermentation at controlled temperature, 12-day alcoholic fermentation

12,00 €

Matassa Alexandria

100% Moscatel de Alejandría. whole bunch fermentation with native yeasts in stainless steel tanks

31,10 €

Occhipinti SP68 blanco

Albanello and Moscato d'Alessandria. maceration for 10 days with the skins, alcoholic fermentation with indigenous yeasts

23,35 €

Alfredo Maestro La Cosa ÚNICO / The Thing ÚNICO

22,60 €

Gutiérrez de la Vega Casta Diva Cosecha Miel

100% Muscat of Alexandria, glass driving. harvest in mid September when the bunch has half of grazed grapes, soft destemming, native yeasts, slow alcoholic fermentation of 60 days, stop the fermentation due to its sugar content

17,30 €

This is your selection of Moscatel de alejandría.

Clos Lentiscus Núria Muscat d'Alexandria

Tanca Nica Ghirbí

Els Bardissots Oriental blanco

Cueva Brutal Ancestral

Gutiérrez de la Vega La Diva

Gauby La Jasse blanco

Nuria Renom La Mosca

Nuria Renom Fauna y Flor

La Rural Moscatel d'Alexandria

Gutiérrez de la Vega Casta Diva Cosecha Dorada

Agrícola Molineta El Abrazo

Agrícola Molineta 1º de Mayo - 1 l

Tuets Ancestral Moscatel

Tanca Nica Terra Forte

Tanca Nica Soki Soki

Matassa Alexandria

Occhipinti SP68 blanco

Alfredo Maestro La Cosa ÚNICO / The Thing ÚNICO

Gutiérrez de la Vega Casta Diva Cosecha Miel

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