Luca Bernasconi Temide

LEBULC CELLER, Clariano, Fontanars del Alforins

5% DISCOUNT Take advantage of this discount by buying 6 bottles of this same wine.

Témide es un vino naranja, vinificado en la bodega de Javier Revert, con un estilo personal y distinto al resto de propuestas de la casa. Está dedicado a su abuela paterna, Témide y la 2022 es su tercera añada.

Specs

Grape varieties: #<Variety:0x00007f7b2e7bacb8>
Origin: Spain, Valencia, Clariano, Fontanars del Alforins
Characteristics: Orange, Natural, Still, Aromatic and fragrant
Properties: Alcohol: 12,7 %, SO2: <20, Residual sugar: <2 g/l
Also appears in:: Price: 10 - 20€
Download: Product sheet (PDF)

the winery

LEBULC CELLER,
Spain, Valencia, Clariano, Fontanars del Alforins

LEBULC CELLER | Fontanars del Alforins, Clariano

Other wines from LEBULC CELLER

Luca Bernasconi Adele

24,85 €

Other natural wines from valencia

Cueva Rosatto - 37,5 cl

Tardana (95%) and Bobal (5%). late harvest, direct pressing, must partially fermented with indigenous yeasts, arrested alcoholic fermentation at 5% alcoholic strength, short warm-up at 60°C.

10,90 €

Cueva Joy Ancestral

Tardana (50%) and Macabeu (50%) with lees of Bobal grapes. alcoholic fermentation with indigenous yeasts, assemblage with Bobal lees, final fermentation in the bottle

19,85 €

Cueva Licor de Jengibre Artesano

Moscato, Tardatto, Macabeu, among others. soft pressing, maceration of fresh ginger grated in the must, added wine alcohol until 15ºC

19,55 €

Cueva Vi Viu Ancestral

Syrah, Grenache and Mourvèdre. manual harvesting, total destemming, bleeding, start of alcoholic fermentation in stainless steel tanks with indigenous yeasts, end of fermentation in the bottle

19,85 €

Cueva Supertack Ancestral

100% Tardana with Bobal lees . 5 to 6 days film maceration of Tardana, alcoholic fermentation with native yeasts, addition of Bobal lees, end of fermentation in the bottle

19,85 €

Cueva Marianer Fruit Sidra Naranja

Apple and Tardana juice (5%). apple juice from spontaneous fermentation in tank, refermentation in bottle with addition of sea water, orange juice and fresh Tardana grape must

17,65 €

Cueva Flowers Jengibre

100% Bobal with elderberry and other flowers. direct pressing, maceration with flowers in vat, alcoholic fermentation with indigenous yeasts, final fermentation in the bottle

19,85 €

Cueva Tardatto - 37,5 cl

Muscat (50%) and Tardana (50%). late harvest, must partially fermented with autochthonous yeasts, alcoholic fermentation stopped at 5% with cold, short warm-up at 60°C.

11,20 €

Cueva Brutal Ancestral

Muscat (60%) and Macabeu (40%). direct pressing, start of fermentation with indigenous yeasts in stainless steel vats, end of fermentation in the bottle

19,85 €

Luca Bernasconi Adele

24,85 €

Cueva Lail

18,20 €

Cueva Orange

Tardana (50%), Macabeu (45%) and Muscat (5%). late harvest, skin maceration for 5-6 days, alcoholic fermentation with indigenous yeasts (50% with skins)

17,65 €

Cueva Tinto Bobal - Marselan

Bobal (60%), Marselan (40%). total destemming, maceration for 3 days, alcoholic fermentation with indigenous yeasts in stainless steel tanks

18,20 €

SEE ALL

Specs

the winery

LEBULC CELLER, Spain, Valencia, Clariano, Fontanars del Alforins

Other wines from LEBULC CELLER

Luca Bernasconi Adele

Other natural wines from valencia

Cueva Rosatto - 37,5 cl

Cueva Joy Ancestral

Cueva Licor de Jengibre Artesano

Cueva Vi Viu Ancestral

Cueva Supertack Ancestral

Cueva Marianer Fruit Sidra Naranja

Cueva Flowers Jengibre

Cueva Tardatto - 37,5 cl

Cueva Brutal Ancestral

Luca Bernasconi Adele

Cueva Lail

Cueva Orange

Cueva Tinto Bobal - Marselan

Cookies Policy

LEBULC CELLER,
Spain, Valencia, Clariano, Fontanars del Alforins