Escoda + Mendall ¿Vamos? ¡Vamos!, 2023 MAGNUM

ESCODA SANAHUJA, Conca de Barberà, Prenafeta - Montblanc
Escoda + Mendall ¿Vamos? ¡Vamos! | ESCODA SANAHUJA | Prenafeta - Montblanc, Conca de Barberà
Escoda + Mendall ¿Vamos? ¡Vamos! | ESCODA SANAHUJA | Prenafeta - Montblanc, Conca de Barberà

Specs

Grape varieties
100% Macabeu
Origin
Spain, Catalonia, Conca de Barberà, Prenafeta - Montblanc
Soil
clayey-calcareous in Conca de Barberà (Escoda) and Tierre Alta (Mendall)
Vinification
direct pressing of one part (25%) and maceration for 4-5 days for the rest, vinification separately and subsequent assembly in a small amphora in the cellar of Joan-Ramon Escoda
Ageing
7 months in amphora
Properties
Alcohol: 13 %, SO2: <10, Residual sugar: <2 g/l
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Price: Más de 50€