Specs
- Grape varieties
- Tempranillo (70%) and Morenillo (30%)
- Origin
- Spain, Catalonia, Terra Alta, Vilalba dels Arcs
- Soil
- clayey deep soils and calcareous-clayey soils
- Vinification
- direct pressing and some 24-hour maceration, alcoholic fermentation with indigenous yeasts in a concrete tank below the floor
- Characteristics
- Red, Natural, Still, Fruity and juicy
- Properties
- Alcohol: 14 %, SO2: <10, Residual sugar: <2 g/l
- Also appears in:
- Price: 10 - 20€
- Download
- Product sheet (PDF)