Specs
- Grape varieties
- Muscatel (90%) and Rouge de Causse (10%)
- Soil
- clayey-calcareous
- Vinification
- manual harvesting, direct pressing of the Muscat, 15-day maceration for the Rouge de Causse, alcoholic fermentation with indigenous yeasts, blending in stainless steel tanks
- Ageing
- 10 months in stainless steel tanks
- Characteristics
- Rosé, Natural, Still, Fresh and crispy
- Properties
- SO2: <10, Residual sugar: 5 g/l
- Also appears in:
- Price: 20 - 50€
- Download
- Product sheet (PDF)