Specs
- Grape varieties
- 100% White Pansa
- Soil
- granitic white sands with gneiss, plot Vinya d'en Mundu
- Vinification
- delicate destemming, without squeezing, 5 days film maceration in stainless steel tanks, alcoholic fermentation with indigenous yeasts
- Ageing
- 9 months in oxidative aging on its fine lees
- Characteristics
- White, Natural, Still, Creamy and full in mouth
- Properties
- Alcohol: 13 %, SO2: <4, Residual sugar: <2 g/l
- Also appears in:
- Price: 20 - 50€
- Download
- Product sheet (PDF)