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Ampeleia Ampeleia
Cabernet franc (60%), Sangiovese (15%), más 4 variedades locales olvidadas. maceración y fermentación alcohólica en DAI con levaduras autóctonas
Ampeleia Alicante
100% Alicante Nero (Garnacha). maceración y fermentación alcohólica en DAI con levaduras autóctonas
