Aguardiente Blanca Do Ferreiro - 70 cl

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Cueva Rosatto - 37,5 cl

Tardana (95%) and Bobal (5%). late harvest, direct pressing, must partially fermented with indigenous yeasts, arrested alcoholic fermentation at 5% alcoholic strength, short warm-up at 60°C.

10,90 €

Gutiérrez Colosía Solera Familiar Oloroso - 50 cl

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110,25 €

O Morto A Rocha Castes Tintas | O MORTO WINES | Ribadavia, Ribeiro

100% Grolleau of vineyards of 60-90 years. total de-stemming, soft pressing of 12-14 h., alcoholic fermentation of 20 to 30 days with native yeasts and little extraction, vertical pressing, very limited use of sulfur

25,40 €

Güeyu Mar Lata de Navajas - 150 gr

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25,85 €

Güeyu Mar Lata de Sardinas Aceite (Colas) - 150 gr

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14,00 €

Güeyu Mar Lata de Sardinas en Escabeche (Colas) - 150 gr

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14,00 €

Meritxell Pallejà Ranci Garnatxa - 50 cl

100% Garnacha negra. manual harvest and selection, alcoholic fermentation with native yeasts in stainless steel tanks, 3 months kept outdoors day and night for oxidative aging (sol y serena) in old 2.5 l glass bottles

32,40 €