Specs
- Grape varieties
- Sumoll, Pansa Blanca, Grenache Gris
- Vinification
- manual harvesting, spontaneous fermentation with indigenous yeasts and short maceration of skins with whole bunches in a fibre tank.
- Ageing
- 9 months in stainless steel tank, bottled unclarified, unfiltered and without added sulphites.
- Characteristics
- Red, Natural, Still, Fresh and crispy
- Properties
- Alcohol: 12,5 %, SO2: <20, Residual sugar: <2 g/l
- Also appears in:
- Price: 20 - 50€
- Download
- Product sheet (PDF)