Specs
- Grape varieties
- 100% Trousseau
- Origin
- United States of America, California, San Luis Obispo County, Cambria
- Soil
- Cambrian felsite (felsic of volcanic origin) and Franciscan metamorphism (a mixture of Cretaceous rocks)
- Vinification
- total destemming, maceration and alcoholic fermentation with autochthonous yeasts in stainless steel tanks
- Ageing
- 7 months in neutral oak barrels
- Characteristics
- Red, Natural, Still, Fine and elegant
- Properties
- Alcohol: 12 %, SO2: <20, Residual sugar: <2 g/l
- Also appears in:
- Price: Más de 50€
- Download
- Product sheet (PDF)