Specs
- Grape varieties
- Ull de Llebre (90%) and Garnacha (10%)
- Soil
- clay-calcareous
- Vinification
- Total de-stemming, 10-day maceration, slow alcoholic fermentation in stainless steel tanks with indigenous yeasts
- Ageing
- 4 months in DAI (Ull de LLebre) and 12 months in French oak barrels (Garnacha)
- Characteristics
- Red, Natural, Still, Fruity and juicy
- Properties
- Alcohol: 12,5 %, SO2: <20, Residual sugar: 1,7 g/l
- Also appears in:
- Price: 10 - 20€
- Download
- Product sheet (PDF)