Naranjuez Más P'acá
Tempranillo (50%), Cabernet-Sauvignon (15%), Merlot (15%), Cabernet Franc (10%), Pinot Noir (10%). vintage manual, maceration of 6-8 days, alcoholic fermentation in stainless steel tanks with indigenous yeasts
15,15 €
We use our own and third-party cookies to improve our services and show you advertising related to your preferences by analyzing your browsing habits. If you go on surfing, we will consider you accepting its use. You can change the settings or get more information in our "Cookies Policy".