Specs
- Grape varieties
- 100% Greghetto (Sangiovese) at 470 m altitude
- Soil
- volcanic
- Vinification
- partial destemming, 1 month maceration in French oak vats, alcoholic fermentation with native yeasts
- Ageing
- 24 months in 600 l oak foudres, 12 months in the bottle
- Characteristics
- Red, Natural, Still, Profound and complex
- Properties
- Alcohol: 13 %, Residual sugar: <2 g/l
- Also appears in:
- Price: Más de 50€
- Download
- Product sheet (PDF)