Specs
- Grape varieties
- 100% Aramon
- Origin
- France, Roussillon, Calce
- Soil
- calcareous
- Vinification
- manual harvesting, 15-day maceration with whole bunch, spontaneous alcoholic and malolactic fermentation
- Ageing
- 4 months in stainless steel tanks
- Characteristics
- Red, Natural, Still, Profound and complex
- Properties
- Alcohol: 9 %, Ph: 3,4, SO2: < 3, Residual sugar: <1 g/l
- Download
- Product sheet (PDF)