Specs
- Grape varieties
- White pan of Artigas, white Grenache of Frisach and Parellada de Tuets (1/3 of each)
- Soil
- granitic sands (Artigas), clay (Frisach) and limestone sand (Tuets)
- Vinification
- vinification of the 3 varieties as a whole, maceration of 7 days in stainless steel tanks, alcoholic fermentation with native yeasts
- Ageing
- 10 months in oxidative aging on its fine lees
- Characteristics
- Red, Natural, Still, Fruity and juicy
- Properties
- Alcohol: 11 %, SO2: <10, Residual sugar: <2 g/l
- Also appears in:
- Price: 20 - 50€
- Download
- Product sheet (PDF)