Bruno Duchêne La Luna tinto | BRUNO DUCHÊNE | Banyuls-sur-Mer, Roussillon

Specs

Grape varieties
Garnacha tinta (60%), Garnacha gris (40%)
Soil
slaty
Vinification
whole vintage, lightly steeped, only 3-4 days of maceration, alcoholic fermentation in DAI with autochthonous yeasts
Ageing
9 months in DAI
Characteristics
Red, Natural, Still, Fruity and juicy
Properties
Alcohol: 13,5 %, SO2: 18, Residual sugar: <2 g/l
Also appears in:
Price: 20 - 50€