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Château des Bertrands Elégance Rosé
Cinsault y Garnacha tinta. vendimia nocturna, despalillado, maceración corta y prensado suave, selección de los mostos, fermentación alcohólica a temperatura controlada entre 14 y 18°C
Château des Bertrands Rosé
Cinsault y Garnacha tinta. vendimia nocturna, despalillado, maceración corta y prensado suave, selección de los mostos, fermentación alcohólica a temperatura controlada entre 14 y 18°C
