Selection of Orange | Cuvée 3000

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Esencia Rural De Sol a Sol Tinaja Airén | Esencia rural | Quero, Toledo

100% Airén of prefiloxericas vines. semi-de-stemmed by hand, maceration of 152 days in three earthen jars in the same vineyard, alcoholic fermentation with autochthonous yeasts, spontaneous malolactic fermentation

9,50 €

Laventura Malvasia Ánfora

100% Malvasia. 3 week film maceration, alcoholic fermentation with autochthonous yeasts in a concrete egg, soft pressing

19,55 €

Microbio Brutal

100% Verdejo. de-stemming, 7-month film maceration in jars, alcoholic fermentation with native yeasts

20,20 €

MicroBio Kilometro 0 "El Origen"

100% Verdejo from pre-phylloxera vines. 2 months of maceration of the whole grapes in jars, end of alcoholic fermentation (3 months in total) in barrels

21,20 €

Denavolo Dinavolo

Malvasia di Candia aromatica, Marsanne, Ortrugo, plus a forgotten variety (1/4 of each). selection of the smallest berries, stepping and de-stemming of the vintage, traced the first days of alcoholic fermentation, maceraciónpelicular during 12 months, without added sulphurous

27,65 €

Laura Seibel & Niki Antadze Mon Caucasien

Rkatsiteli (50%) and Mtsvane (50%). 6 month film maceration with 10% scrap and alcoholic fermentation with autochthonous yeasts in Qvevri, only drop wine

26,30 €

Domaine de la Pinte Sav´Or Orange

25,20 €

Sextant Po à Po Aligoté Skin Contact

100% Aligoté. 50% destemmed, 12 day skin-contact maceration, alcoholic fermentation with autochthonous yeasts in 5-10 year barrels

27,65 €

Rietsch Quand le chat n´est pas là...

100% Pinot gray. maceration of the whole grape for 3 weeks, alcoholic fermentation with autochthonous yeasts, FML

18,50 €

MicroBio Tentados Orange

21,20 €

Amós Bañeres Les Arrels del Cel

100% Xarel·lo of 50 years. de-stemming, film maceration for 7 to 10 days, alcoholic fermentation with native yeasts

54,45 €

Péron La Grande Journée Altesse

100% Altesse. 2.5 months of film maceration

45,95 €

Matassa Carner blanc

25,65 €

Ton Rimbau Porcellànic Orangebi

100% Xarel·lo of 30 years. vintage in refrigerated truck, carbonic maceration of 48 h of the whole vintage, crushed, film maceration of 15 days in ceramic tanks, soft pressing, end of alcoholic fermentation

100% Gewürztraminer. maceration of the whole grape for 3 weeks, alcoholic fermentation with autochthonous yeasts, FML

19,95 €

Gauby La Jasse blanco

100% Muscat. film maceration, alcoholic fermentation with autochthonous yeasts

19,55 €

Denavolo Dinavolino

17,10 €

Esencia Rural De Sol a Sol Airén

100% Airén of prefiloxericas vines. 3 harvests (the last in December), total de-stemming, maceration of 403 days in stainless steel tanks, alcoholic fermentation with native yeasts, spontaneous malolactic fermentation, pressing

9,50 €

Péron Les Barrieux Roussane Jacquère

Roussane, Jacquère and Altesse. 2 months of film maceration

45,95 €

Partida Creus Cartoixa Vermell

100% Cartoixá Vermell. despalillado, 120 days film maceration, pressed in pneumatic press, desfangando, alcoholic fermentation at 15-18 ° C in stainless steel tanks with autochthonous yeast, without added sulphurous

16,15 €

Rietsch Coquette

18,50 €

Amós Bañeres Vinya Oculta

100% Xarel·lo of 25 years. de-stemming, overnight maceration, alcoholic fermentation with indigenous yeasts

22,60 €

Yann Durieux Les Grands Ponts Blancs

100% Aligoté of vineyards of 40 years. manual harvest, 21-day maceration with pigeage, alcoholic fermentation with native yeasts

111,75 €

This is your selection of Orange.

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