Casa Castillo Pie Franco | Casa castillo | Jumilla, Jumilla
  • Grape varieties
    100% Monastrell of old standing vines planted in 1941
  • Origin
    Spain, Murcia, Jumilla, Jumilla
  • Soil
    glacis (fine sediments) of accumulation of the next mountain
  • Vinification
    despalillado without squeezing and stored in underground vats, FAL by autochthonous yeasts from 12 days to 26º, bazuqueomanual, vertical pressing, discovers new 500litre barrels, French oak where the MLF performs in contact with laslías
  • Ageing
    19 months in new French oak barrels of 500 l
  • Characteristics
  • Properties
    Alcohol: 15 %, Ph: 3,38, SO2: 42 mg/l, Residual sugar: <2 g/l
  • Also appears in:

    Price: Más de 50€

  • Download
    Product sheet (PDF)

the winery

Casa castillo,
Spain, Murcia, Jumilla, Jumilla

Casa castillo | Jumilla, Jumilla
The vineyard estate Casa Castillo is a family property devoted to growing 200 hectares of vineyards since 1991. The resulting wine is entirely produced in the winery on the estate. The aridity and low temperatures of the unusual landscape result in naturally-obtained, low-production, high-concentration vines. The wines produced are intense in color, rich in fruity aromas, full-bodied and well structured, respecting the nature, history and uniqueness of each parcel. Casa Castillo is the first winery in Jumilla to break the value-for-money mold with its star wine, Pie Franco (pure quality!).

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