La Sorga En rouge et noir | La sorga | Béziers, Languedoc
  • Grape varieties
    100% Garnacha (gray, ink and white) of 90 years
  • Origin
  • Soil
    Board
  • Vinification
    gentle maceration of the whole grapes (without destemming) for 60 days, alcoholic fermentation with native yeasts in stainless steel tanks
  • Ageing
    9 months in stainless steel tanks on their total lees
  • Characteristics
  • Properties
    Alcohol: 14 %, Ph: 3,75, SO2: <20 mg/l, Residual sugar: <2 g/l
  • Also appears in:

    Price: 20 - 50€

  • Download
    Product sheet (PDF)

the winery

La sorga,
France, Languedoc, Béziers

La sorga | Béziers, Languedoc

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