Yoyo Vierge Rouge | Yoyo | Banyuls-sur-Mer, Roussillon
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Natural
Yoyo Vierge Rouge | Yoyo | Banyuls-sur-Mer, Roussillon
  • Grape varieties
    Grenache gris (80%) and Garnacha tinta (20%) of vineyards of 80 years
  • Origin
  • Soil
    granite in the Albères
  • Vinification
    without destemming, 3 weeks carbonic maceration, alcoholic fermentation with autochthonous yeasts, stepped before the discovery, soft pressing
  • Ageing
    7 months in barrels of 5 years of 400 l
  • Characteristics
  • Properties
    Alcohol: 13,5 %, Ph: 3,39, SO2: <20 mg/l, Residual sugar: <2 g/l
  • Download
    Product sheet (PDF)

the winery

Yoyo,
France, Roussillon, Banyuls-sur-Mer

Yoyo | Banyuls-sur-Mer, Roussillon

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