Tricó Nicolás | Tricó | Vigo, Rías Baixas
  • Grape varieties
    100% Albariño from old vines
  • Origin
  • Soil
    decomposed granite
  • Vinification
    pneumatic pressing of the whole grape, alcoholic fermentation in stainless steel tanks of 15 days with native yeast, without cold stabilization
  • Ageing
    12 months in stainless steel tanks without lees work, plus 12 months in bottle
  • Characteristics
  • Properties
    Alcohol: 14 %, Ph: 3,39, SO2: 115 mg/l, Residual sugar: <2 g/l
  • Also appears in:

    Price: 20 - 50€

  • Download
    Product sheet (PDF)

the winery

Tricó,
Spain, Galicia, Rías Baixas, Vigo

Tricó | Vigo, Rías Baixas
José Antonio López is one of the most significant names in the Rías Baixas D.O. Together with other young enthusiasts, such as his friend Gerardo Méndez, he founded the D.O. in 1986. Differently to the master winemaker Gerardo, who has always preserved the rudness of his origins in his albariños, José Antonio produces his wines from a more intellectual point of view, aware of the vintage peculiarities and which grapes he needs to make the wine. His experience is demonstrable —first, in Morgadío and then in Lusco, he has shown his formula all along his work. Tricó is his new project.

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