Vouette & Sorbée Blanc d´Argile | Vouette-et-sorbee | Côte des Bar, Champagne
  • Grape varieties
    100% Chardonnay
  • Origin
  • Soil
    Kimmeridgiense and clay limestones, "Biaune" plot in the village of Buxières-sur-Arce
  • Vinification
    direct press, alcoholic fermentation with native yeasts in 400 l oak barrels, second fermentation in the bottle
  • Ageing
    10 months in barrels before the second fermentation, plus 24 months in bottle on its fine lees
  • Characteristics
  • Properties
    Alcohol: 13 %, SO2: 20 mg/l, Residual sugar: <2 g/l
  • Also appears in:

    Price: Más de 50€

  • Download
    Product sheet (PDF)

the winery

France, Champagne, Côte des Bar

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