Total: 0 Bottles

-
Grape varietiesSamsó (90%) and Sumoll (10%)
-
Origin
-
Soilcalcareous
-
Vinificationvintage manual, without destemming, maceration of 20 days, alcoholic fermentation with native yeasts in stainless steel tanks
-
Ageing12 months in amphoras
-
Characteristics
-
PropertiesAlcohol: 13,5 %, Ph: 3,02, SO2: 11 mg/l, Residual sugar: <2 g/l
-
Also appears in:
Selections: Made in amphora
Price: 20 - 50€
-
DownloadProduct sheet (PDF)
the winery
Vins nus montsant,
Spain, Catalonia, Montsant, Siurana

Other wines from Vins nus montsant
Other natural wines from catalonia
Cookies Policy
We use our own and third-party cookies to improve our services and show you advertising related to your preferences by analyzing your browsing habits. If you go on surfing, we will consider you accepting its use. You can change the settings or get more information in our "Cookies Policy".