Rietsch Riesling Brandluft | Domaine rietsch | Mittelbergheim, Alsace
  • Grape varieties
    100% Riesling
  • Origin
  • Soil
    interspersed with clay, calcareous and sandstone, south exposure
  • Vinification
    soft pressing of grapes without destemming, alcoholic fermentation in stainless steel tanks with native yeasts, spontaneous malolactic fermentation
  • Ageing
    22 months in oak fudres on their total lees
  • Characteristics
  • Properties
    Alcohol: 12,6 %, Ph: 2,7, SO2: 15 mg/l, Residual sugar: 0,7 g/l
  • Also appears in:

    Price: 10 - 20€

  • Download
    Product sheet (PDF)

the winery

Domaine rietsch,
France, Alsace, Mittelbergheim

Domaine rietsch | Mittelbergheim, Alsace

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