Daterra Camino de la Frontera tinto | Daterra viticultores | Manzaneda, Ribeira Sacra
  • Grape varieties
    Juan Garcia, and a bit of Tinta Madrid and Rufete
  • Origin
    Spain, Galicia, Ribeira Sacra, Manzaneda
  • Soil
    granite with sandy loam texture
  • Vinification
    50% destemmed, maceration of 13 days, alcoholic fermentation with native yeasts in 500 l French oak barrels
  • Ageing
    10 months in French oak barrels of 500 l
  • Characteristics
  • Properties
    Alcohol: 12,5 %, Residual sugar: <2 g/l
  • Also appears in:

    Price: 10 - 20€

  • Download
    Product sheet (PDF)

the winery

Daterra viticultores,
Spain, Galicia, Ribeira Sacra, Manzaneda

Daterra viticultores | Manzaneda, Ribeira Sacra

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