La Salada La Bufarrella Xarel·lo

La salada, Penedés, Pla de Penedés
La Salada La Bufarrella Xarel·lo | La salada | Pla de Penedés, Penedés
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Natural
La Salada La Bufarrella Xarel·lo | La salada | Pla de Penedés, Penedés
  • Grape varieties
    100% Xarel·lo
  • Origin
    Spain, Catalonia, Penedés, Pla de Penedés
  • Soil
    clay-calcareous
  • Vinification
    manual harvest in boxes of 12 kg, cooled grapes for 24 hours in cold storage, film maceration of 4 and a half months, alcoholic fermentation in DAI with native yeasts, bottling without adding sulfurous or filtering
  • Ageing
    4 and a half months in DAI
  • Characteristics
  • Properties
    Alcohol: 12,47 %, Ph: 3,56, SO2: 12 mg/l, Residual sugar: 1,4 g/l
  • Download
    Product sheet (PDF)

the winery

La salada,
Spain, Catalonia, Penedés, Pla de Penedés

La salada | Pla de Penedés, Penedés

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