Llorens Seleksió | Celler jordi llorens | Blancafort, Conca de Barberà
  • Grape varieties
    Grenache (90%) and Syrah (10%)
  • Origin
  • Soil
    calcarenites and casts of the upper Eocene
  • Vinification
    partial de-stemming, carbon semimaceration with temperature control, alcoholic fermentation with autochthonous yeasts in stainless steel tanks, fermentation end in amphora
  • Ageing
    6 months in amphoras
  • Characteristics
  • Properties
    Alcohol: 12,5 %, Ph: 4,3, SO2: 9 mg/l, Residual sugar: 0,44 g/l
  • Also appears in:

    Selections: Made in amphora

    Price: 10 - 20€

  • Download
    Product sheet (PDF)

the winery

Celler jordi llorens,
Spain, Catalonia, Conca de Barberà, Blancafort

Celler jordi llorens | Blancafort, Conca de Barberà

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